IS THERE A LINK BETWEEN LIFESTYLE
AND DEGENERATIVE DISEASES? You Bet!
You too can
enjoy a healthier & longer life,
rejuvenate your immune system,
reverse the internal ageing process,
feel and live healthier and look
younger, and prevent disease. Read
on and empower yourself with the
knowledge of how the human body
ages, for Anti-ageing knowledge is a
powerful ally, and something money
cannot buy!
Nutritional
improvement together with broader
education about lifestyle changes
can result in a slowing down of your
ageing clock, and will help you to
reverse the kind of tissue damage so
many suffer through lack of
awareness and self-abuse e.g.
smoking, alcoholic abuse. Rapid
ageing and body cell deterioration
are for the most part of our own
creation and therefore can be
reversed.
Among the
principal reasons for ageing is
damage to our body cells, be it by
abuse, through poor diet, and stress
is a common culprit as it wears out
our cellular structures and so
speeds up our ageing momentum.
Scientists
have long believed and proven that
if our body's biochemical
environment is kept healthy and at
(optimal) youthful levels, then not
only will we look and feel years
younger, but reduce our chances of
experiencing the diseases of ageing,
known as degenerative diseases such
as cancer, heart disease, diabetes,
osteoporosis, arthritis, high blood
pressure/hypertension etc.
YOU ARE WHAT
YOU EAT
It has been
said that you are what you eat!
Actually you are not only what you
eat, but what you drink, think and
do. According to some of the
greatest doctors and scientists in
the field of Anti-ageing it is
possible for our cells to achieve an
optimal youthful profile if we
practice fostering regeneration of
our cells, and that in turn
regenerates our body to its youthful
form.
Nowadays our
buying patterns of food and drinks
are heavily influenced by
multi-million dollar advertising
campaigns, or maybe we listen to
what our friends tell us are quick
and easy to prepare tasty food, but
they have also been influenced by
the same advertising blitz.
There is no
doubt that the food we eat on a
daily basis makes an enormous
difference to our wellbeing and how
fast we age.
Most people don't actually
believe their diets are that bad.
In truth, they may be terrible, but
it's all a matter of perspective and
education.
Most people today are unwittingly
eating and drinking themselves to a
slow and painful death, or at least
to a life far shorter and of lower
quality than they would like or
which is possible.
You may be
wondering why even those who are
eating their daily cooked meal -
like Mum used to make - are still
failing in health. One simple reason
is that modern farming practices
produces food that have been
severely altered in its nutritional
value, and may have lost most of the
traditional value of food through
processing and modern farming
techniques with use of high levels
of herbicides and pesticides.
Artificial hormones may have been
used to improve growth and can be
found in the food chain, and
synthetic chemicals may be have been
added as is the case also for our
water, though usually within certain
tolerances laid down. Nevertheless
such toxic substances even in small
quantities accumulate in our bodies
and can take a heavy toll on our
ability to fight off the effects of
ageing and disease in due course.
So instead of
our body's immune system fighting
disease and infection as it was
designed to do, it has to spend most
of its reserves and time fighting
the incompatible food intake. Over
time that weakens our immune system,
causing our bodies to age more
rapidly and ultimately deteriorate
into ill health.
Stop for a
moment and consider the above, you
can see it makes perfect sense.
Modern
medicine is facing its inability to
cope with the ever-increasing volume
and cost of providing treatments for
existing and new diseases, with the
result that now-a-days it is more a
case of treating the symptoms rather
than the underlying cause.
This
being the reality, more and more of
us now need to seriously take on
Prevention at an early stage, to
avoid having to look for a possible
non-existent Cure later in life.
Heart disease, cancer and
diabetes are all big killers in this
modern age, all may have underlying
causes in nutritional deficiencies
and man-made plagues, and in fact
very few people today die of 'old
age'.
In order to limit our risk of
contracting these diseases of
'affluence' lifestyle, don't wait
for outward manifestations of
sickness to show up - that could be
just too late to change our
lifestyle.
Cells in our
body need nourishment to survive and
thrive and therefore the quality of
food available to our cells will
determine the level of health of our
body. If we always provide clean
water and nourishing, healthy food
to our cells, then our cells will
certainly be healthy and robust, and
in turn that is reflected in a
healthy body.
If, on the
other hand, we provide or supply our
cells with less than healthy food,
such as processed 'dead' foods, from
which nutrients and life enzymes
have been killed or destroyed by
processing, then our cells cannot be
so healthy. A continuous supply to
our cells of artificial, chemical
products such as alcohol, tobacco
chemicals, and from inhalation of
chemicals, and/or 'dead' food such
as biscuits, canned/tinned or
processed food or foods with harmful
additives, make our cells unable to
function properly, and ultimately we
end up being sick with degenerative
diseases.
It is
scientifically proven that if we do
the right thing, eat and drink
correctly, it will have a dramatic
effects on the rate at which we age.
Our bodies can take a fair amount of
abuse and still be forgiving, but
after many years of stress and poor
nutrition, ageing will accelerate
and so will the onset of
degenerative diseases.
Currently, at
least one person in three on a
Western or 'affluent' food diet can
expect some form of cancer disease
at some point in their lives.
About 60% of people over 65
experience high blood pressure and
33% suffer from heart disease. About
45% of the elderly are on
prescription drugs, suffering
ailments ranging from arthritis to
hypertension to glaucoma.
Statistical numbers do not mean
much, but the reality is that we
need to change to healthier foods
combined with exercise or expect to
face the effect of some sort of
degenerative disease including
cancers, heart disease, diabetes,
osteoporosis, arthritis, high blood
pressure/hypertension, loss of
mobility, and loss of sexual drive
as we reaches the age of 50. Sadly
some people are already facing
health problems even earlier.
Contrary to
popular belief these diseases are
not inevitable and they can be
avoided or reversed.
That is what
has led us to our search for
specially designed, concentrated
cell foods that could assist our
chances to live the majority of our
years in sparkling health.
By consuming
natural foods with the right
nutrients and containing
concentrated cell food, plus
exercise and stress relief, ageing
can now be slowed and even reversed
by as much as 10 to 20 years. Our
organs and muscles can be quickly
regenerated and strengthened to
boosts energy, vitality and
alertness thus giving us back our
youthfulness. We can then expect to
feel younger, to retain our youthful
looks and to extend the quality of
our life so that we may live a
healthy, vibrant and disease-free
life.
All body
processes including normal cell
activity produce waste products.
Along with environmental pollutants
and toxins, poor diet high in
processed foods, chemicals, sugars,
acids, fats and artificial
substances the poor nutrition and
digestion are highly toxic to cells
and DNA. The oxidization of cells
creates what is known as 'free
radicals', and they cause damage to
the central energy part of the
cells, the mitochondria. This slowly
weakens the cells and at the same
time decreases the power of the
immune system. The weaknesses and
additional stress plus increased
toxicity make the body open and
vulnerable to develop
disorders/diseases.
However, if we
are healthy and robust our body
produces NK (Natural Killer) cells.
Both cytotoxic T cells and natural
killer cells kill on contact. The
killer binds to its target, aims its
weapons, and then delivers a lethal
burst of chemicals that produces
holes in the targeted 'free radical'
cell's membrane.
Research shows
Natural Killer (NK) cells are a
subset of lymphocytes that are
important in the body's defence
against viral infections and
malignancy, participating in innate
immunity and early defence.
Impaired NK cell activity (NKCA) is
associated with increased
sensitivity to infection, and NKCA
may have a role in the prevention of
cancer and the control of cancer
spread.
Most of us
over- eat on our Western/affluent
diet and on top of that stress
ourselves with business and fast
lifestyles, which unfortunately
impair our ability to produce
abundance of NK cells.
Now our search for a
concentrated cell food to help
create more of the all important
Natural Killer [NKCA] cells to help
you maintain health and strengthen
your immune system is ready. We are
pleased to offer you the "Amazing
pomegranate & fermented papaya
concentrated food for body cells"
that encourages the stimulatory
effect of NKCA by 40 to 45%.
Is there a
powerful reason for consuming "Amazing
Pomegranate & Fermented Papaya"
today? Yes, when the prospect of
living a longer & healthier life,
rejuvenating your immune system,
reversing the internal ageing
process, and looking younger is the
aim.
Disclaimer: No cure for disease is
offered in this article. This
article is not intended as a
replacement for sound medical advice
from a health practitioner. If you
have a medical problem, you should
see your health professional to help
you make the best-informed choices.
